Attendees at ANZAMEMS 2019 are invited to an end-of-conference reception hosted by the Sydney Medieval and Renaissance Group.

Launch: AEMA member Sharon Davidson launches her book on the history of the Sydney Medieval and Renaissance Group
Host: John Ward

Medieval nibbles, inspired by recipes in Lorna Sass’ cookbook To the King’s Taste, will be served along with a selection of drinks including Hippocras.

Friday 8 February, 6-7pm
MacLaurin Hall, Quadrangle Building
University of Sydney